Share-a-Meal Plans: Tasty Chicken
Tasty Chicken | Hot Buttered Noodles | Luan's Salad
Tasty Chicken
Recipe Summary
| Complexity: | Easy |
| Serves: | 8 |
| Category: | Slow Cooker / Crock Pot Cooking |
| Meal: | Tasty Chicken (Share-a-Meal Plans) |
| 1 | 2.5 oz. package | dried chipped beef |
| 8 | medium | chicken breasts, boneless, skinless |
| 8 | slices | bacon |
| 0.5 | cup | sour cream |
| 0.25 | cup | flour, all-purpose |
| 1 | 10.5 oz can | soup, cream of mushroom |
| |
Arrange dried beef to cover bottom and lower sides of crockpot. Wrap each piece of chicken with a slice of bacon and arrange on top of dried beef; some chicken may overlap. Mix soup, flour, and sour cream in a small bowl. Pour mixture over chicken. Cover and cook on low for 8 to 10 hours or on high for 5 hours. Serve over pasta, rice, or mashed potatoes.
Hot Buttered Noodles
Recipe Summary
| Complexity: | Easy |
| Serves: | 4 |
| Category: | Starch / Pasta |
| Meal: | Tasty Chicken (Share-a-Meal Plans) |
| 10 | oz | egg noodles, cooked |
| 2 | Tb | butter, salted |
| 1 | Tb | parsley, flat leaf, chopped |
| 1 | pinch | salt and pepper to taste |
| |
Cook noodles according to instructions on the package. Add butter and parsley while pasta is still hot. Stir and add salt and pepper to taste.
Luan's Salad
Recipe Summary
| Complexity: | Easy |
| Serves: | 8 |
| Category: | Salad |
| Meal: | Tasty Chicken (Share-a-Meal Plans) |
| 2 | package | lettuce, mixed |
| 1 | whole | onion, red |
| 0.5 | lb | bacon |
| 1.5 | cup | pecans, halved |
| 1 | 15 oz can | oranges, mandarin |
| 0.33 | cup | sugar, granulated |
| 0.5 | tsp | mustard, dried |
| 0.5 | tsp | paprika, sweet |
| 0.5 | tsp | celery salt |
| 2.5 | Tb | honey |
| 2.5 | Tb | vinegar, cider |
| 2 | tsp | lemon, juice of |
| 0.5 | cup | oil, olive |
| |
Fry bacon until crisp and remove from skillet- set aside. Toast pecan halves in bacon grease over low heat, remove and drain on paper towels.
For dressing: Mix sugar, dry mustard, paprika, celery salt, honey, lemon juice, vinegar, and olive oil in a bowl.
Toss two bags of mixed lettuces or two heads of romaine lettuce with bacon pieces, pecans and drained mandarin oranges. Pour dressing over and toss lightly.
