A Meal Planning Concept


Share-a-Meal Plans: Bev's Easy Day

Bev's Chicken and Noodle Casserole | Fabulous Coleslaw

Bev's Chicken and Noodle Casserole

Recipe Summary
Complexity:Easy
Serves:6
Category:Cooking for the Kids
Meal:Bev's Easy Day (Share-a-Meal Plans)
1lbchicken breasts, boneless, skinless
2Tboil, olive
1lbegg noodles, cooked
212 oz cansoup, cream of chicken
6ozmilk, 2 %
1qtspaghetti sauce, bottled
1cupcheese, grated parmesan
 

Cut chicken breast into bite size pieces. Add oil to pan and sauté chicken until just brown. Place chicken, cooked noodles, cream of chicken soup, milk, spaghetti sauce and cheese (reserving 3 TB of cheese) into a large oven-proof casserole and mix. Place in 350 degree oven, bake uncovered for 1 hour. Sprinkle remaining 3 Tb of cheese on top and serve.

Fabulous Coleslaw

Recipe Summary
Complexity:Medium
Serves:10
Category:Salad
Meal:Bev's Easy Day (Share-a-Meal Plans)
8cupcabbage, shredded
1mediumcarrots, fresh, whole
2Tbonions, diced
0.33cupsugar, granulated
0.5tspsalt, table
0.25tspNature's Seasonings
1pinchpepper, fresh ground
0.25cupmilk, whole
0.5cupmayonnaise
0.25cupbuttermilk
1.5Tbvinegar, white
2.5Tblemon, juice of
 

Shred one medium carrot and mix with shredded cabbage and minced onion. In a separate bowl, combine sugar, salt, Nature's Seasonings, pepper, milk, buttermilk, vinegar, lemon juice, and mayonnaise and beat until smooth. Add cabbage mixture and mix well. Cover and refrigerate for at least 2 hours before serving.